top of page

Tapas in a warm, lively, and sophisticated atmosphere that has locals and guests from surrounding cities wanting to come back for more

Menus


Call to place an order for takeout at (562) 789-0578 

Delivery through the Uber Eats or Postmates apps

MIDDAY MENU TUES - SAT 11AM TO 3PM

BOWIE’S BACON WRAPPED DATES - $12

manchego | tamarind-honey glaze

 

ARUGULA SALAD - $12

goat cheese | toasted pumpkin seeds | strawberries | guava | pomegranate vinaigrette

AHI TUNA TOSTADA - $16

aioli | soy jalapeño vinaigrette | romaine | serrano chili | fried garlic chips

CORN ESQUITE - $11

sautéed corn | cotija espuma | chipotle aioli | chili powder | lime | chives

PURPLE RAIN EMPANADA - $8

ground beef | bacon | purple cabbage | cheddar cheese | tomatillo cascabel

LENGUA SOFT TACO - $6

grilled onion | tomato | cabbage slaw | chipotle sauce

“AL PASTOR” TACO - $5

oyster mushroom | grilled pineapple | grilled onion | cilantro  (vegan)

GROUND BEEF & PICKLE TACO - $5

potato | cheddar cheese | pickle chips | chipotle sauce

PORK BELLY SOFT TACO - $6

grilled onion | cabbage slaw | tomatillo puree

SHRIMP TACO - $6

battered fried shrimp | cabbage slaw | remoulade | pico de gallo

ADOBO CHICKEN WINGS - $19

red peppers | soy sauce marinade

ENMOLADAS - $17

shredded chicken | oaxacan red mole | romaine | queso fresco

PHLIGHT BURGER - $16

bacon | manchego | caramelized onions | arugula | balsamic glaze | fries

CARNITAS BURRITO - $17

manchego | monterey | tomatillo sauce | pico de gallo | romaine

PAELLA - $32

clams | shrimp | chicken | spanish chorizo | saffron rice

SKIRT STEAK 10oz - $37

idiazabal cheese sauce | chimichurri

SATCHEL’S MAC & CHEESE - $13

cheddar cheese béchamel | artichoke puree | spanish chorizo

MEATBALL SANDWICH - $15

provolone | house-made meatballs | red sauce

MY WHITTIER SANDWICH - $15

avocado | havarti | mixed greens | bell pepper | spicy hots | red onion |

dijon | aioli

CHICKEN CAESAR WRAP - $15

house-battered fried chicken | bacon | romaine | manchego |

pacific-rim macadamia dressing

DINNER MENU:

PATATAS - $7
house seasoning | bravas sauce | aioli


SWEET POTATO FRIES - $7
garlic aioli

 

BOWIE’S BACON WRAPPED DATES - $12
manchego | tamarind-honey glaze


CAESAR SALAD - $11
romaine | manchego | croutons | pacific rim macadamia dressing
(add anchovies $2) 

 

ARUGULA SALAD - $12

goat cheese | toasted pumpkin seeds | strawberries | guava | pomegranate vinaigrette

CROQUETAS - $9

spinach | manchego | panko crust | piquillo pepper sauce

SAUTÉED KALE - $11

manchego cream | macadamia nuts

BENSON’S BRUSSELS SPROUTS  - $11

garlic | brown sugar | olive oil | lemon

ADOBO CHICKEN WINGS - $19

red peppers | soy sauce marinade

 

AHI TUNA TOSTADA - $16

aioli | soy jalapeño vinaigrette | romaine | serrano chili | fried garlic chips

 

CRISPY LENTILS - $12

spanish chorizo | pine nuts | balsamic glaze 

ALBONDIGAS - $14

white dijon sauce | capers | manchego | chili flake | grilled bread 

 

CORN ESQUITE - $11

sautéed corn | cotija espuma | chipotle aioli | chili powder | lime | chives

GRILLED ASPARAGUS - $13

manchego | macadamia nuts | pine nut sauce

 

CHILE RELLENO - $16

ground beef | pasilla chile | walnut cream sauce | pomegranate

PHLIGHT BURGER - $16

bacon | manchego | caramelized onions | arugula | balsamic glaze

 

LENGUA SOFT TACO - $6

grilled onion | tomato | cabbage slaw | chipotle sauce

“AL PASTOR” TACO - $5

oyster mushroom | grilled pineapple | grilled onion | cilantro  (vegan)

 

GROUND BEEF & PICKLE TACO - $5

potato | cheddar cheese | pickle chips | chipotle sauce

 

PORK BELLY SOFT TACO - $6

grilled onion | cabbage slaw | tomatillo puree

 

SHRIMP TACO - $6

battered fried shrimp | cabbage slaw | remoulade | pico de gallo

 

SATCHEL’S MAC & CHEESE - $13

cheddar cheese béchamel | artichoke puree | spanish chorizo

 

CARNITAS - $17

fried spareribs | green chili salsa | iceberg | tortillas

ENMOLADAS - $17

shredded chicken | oaxacan red mole | romaine | queso fresco

 

FRIED CHICKEN - $15

house spices | mustard | spicy finadene | caramelized onion dip

 

BRAISED SHORT RIBS - $34

brown sugar & ginger marinade

SAUTÉED MUSHROOMS  - $11

gorgonzola cream sauce | shallots | chili flakes

GRILLED OCTOPUS - $21

chimichurri | balsamic glaze | lemon

BLACKENED SALMON - $18

house spice | lemon zest compound butter

GRILLED BONE MARROW - $17

corn | poblano chili | onion | manchego | grilled bread

GRILLED LAMB CHOPS - $44

fig-port wine reduction sauce

 

SKIRT STEAK - $37

idiazábal cheese sauce | chimichurri

 

GRILLED RIBEYE - $58

soy-ginger marinade | red rice | spicy finadene

NEW YORK WAGYU & FRITES - $63

shallot-cognac cream sauce

 

PAELLA- $32

stir fried saffron rice | shrimp | chicken | mussels | spanish chorizo 

PURPLE RAIN EMPANADA - $8

ground beef | bacon | purple cabbage | cheddar cheese | tomatillo cascabel

FIRE TIGER SHRIMP - $23

diablo sauce | garlic | onion

 

Dessert (Dinner Only)

MEXICAN CHOCOLATE SOUFFLE - $8

whipped cream | strawberry

BANANA DONUTS - $8

RAE'S FRENCH TOAST - $10

brioche | maple syrup | whipped cream | strawberry 

Vegan _Pastor_ Taco.jpeg
Arugula Salad.jpeg
Ahi Tuna Tostada.HEIC
Bowie's Bacon Wrapped Dates.HEIC
Phlight Burger.jpeg
Satchel's Mac & Cheese.JPG
Albondigas.jpeg
Spicy Adobo Wings.jpeg
Blackened Salmon.jpeg

Save some time and order online.
Click the button to the right to place your online order.

bottom of page